Pirate John Burger steps in for Don Day today to report on the Basque pintxos dinner that was held last week in San Miguel. And why is Pirate John doing a guest spot instead of Don Day doing the reporting you may be asking. Let’s just say that, on this occasion, he...
Maybe it’s the scarcity of good sushi in this town. Maybe that’s why someone would get excited about an appetizer that uses frozen fish. Or maybe it’s because it’s yellowfin tuna and like all firm fish it handles freezing well. Don Day’s...
I don’t know where the expression came from. I don’t think anybody does. But I do know the strange showbiz wish for good luck certainly applies to one of San Miguel’s fledgling new businesses. This new endeavor also solves one of life’s…well at least my life’s…biggest...
Don’t tell me you’ve never said it. I’m talking about what you do after going online to check your favorite Chinese restaurant’s menu. Or, if you’re still living in the 20th Century like I am, pulling the paper menu out of the don’t...
Give Walter Lewis credit for the dish being on the menu. That’s him front and left at lunch the week before. Enjoying the pozole at the very charming Mexiquito. Walter was asking me about Hansen’s, the San Miguel restaurant that closed its doors late last...
The competition for the restaurant with the best view in San Miguel de Allende seems to crown a new champ every year (the latest one to wear the tiara is Quince). A couple of years ago, two of the major contenders were restaurants that served pizza. Now a third one...
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