I didn’t say that. Jack Jacobs did. But Jack has tastebuds I implicitly trust so I knew I had to check the place out. Jack also said, “When it comes to Mexican beef, there’s no better cut than arrachera.” That I already agreed with. As most women will tell you, men...
I was pacing off my lunch last week (supposedly five steps equals one calorie). Walking up Salida a Celaya when, through the gritty dust in my eyes, I saw the sign outside Natalia’s. It was only one of the words that stopped me in my tracks. Pibil. The word for...
In all of the years I’ve been writing Don Day in SMA, I’ve never re-posted a blog. Until today. And not just because I’m feeling lazy (but, yes, that did play a part). I’ve been reading and hearing a lot about ice cream in San Miguel de Allende...
I traditionally spend the month of May in Toronto. Which means, of course, that I miss the Cinco de Mayo festivities in San Miguel. Well, actually, I don’t. Not for the last three years anyway. You see I’m very lucky in that one of the best things about...
Now I hate that I buy in pesos but still think in dollars. But I do. So my apologies for talking in dollars when I talk about a bargain. But today, after I had an 85 peso lunch and arrived home, I had to go into Yahoo Finance and check what the tab was in US dollars....
I’m usually very ho hum when a new Italian restaurant opens in San Miguel de Allende. We’ve already got at least five good ones. And we’ve already got a lot of overlap in the dishes they’re putting on tables. But the latest one had me...
Recent Comments