Hot diggity, dog diggity, boom what you used to do to me. I mean just how many Costco hot dogs can you eat? As good as they are and as essential as they seem to be on any shopping expedition to Querétaro or Celaya, once in a while you yearn to wander. Our chauffeurs...
Drinking mezcal in Mexico used to be so easy. You’d buy yourself a one week package to a bikini-laden beach that included airfare, hotel, all you could eat, and, most importantly, all you could drink. Then, you just followed the daily regime: Drinks with umbrellas in...
Call them the Rodney Dangerfield of Mexican fruit. Apart from their frequent appearance in salsas verdes, I rarely see tomatillos being used in Mexico. And, outside of Mexico, I rarely see them at all. I think that’s a shame. For if you want a little sour in any dish,...
“El, you really must try this because it’s puerco pibil. It’s a slow-roasted pork, nothing fancy. It just happens to be my favorite, and I order it with a tequila and lime in every dive I go to in this country. And honestly, that is the best it’s...
Almost everyone who has spent more than a week or two in San Miguel de Allende has made a side trip to the equally beautiful city of Guanajuato. Almost all of them have got there the same way. The fast way. That’s the way I got there for years. Then one day I heard...
I can never quite decide. Is it Cabernet Sauvignon? Or is it Zinfandel? Which one of the red wine grapes is my true favorite? I drink a lot more Cabernet Sauvignon. But that has a lot to do with availability. For in San Miguel de Allende, there are a lot more Cabs to...
Guilty as charged. I’m constantly chasing the very latest and maybe greatest when it comes to restaurants in this town. And neglecting the tried and true. It resulted in a rude awakening last month. One of the few restaurants that’s been around this town as long as I...
Despite being a highly-educated woman, Don Day’s Wife sometimes has a somewhat limited vocabulary. Take that most Canadian of words, canoe. “Canoe? The only word I need to know that involves the possibility of people tipping is restaurant.” Then there are those hiking...
I was talking to Ali Sarraf, the owner of a new restaurant in San Miguel de Allende, about the name he chose for his pride and joy. I told him I was never sure if his chosen word was a positive or a negative. I remember when it was a popular nickname but I was never...
“That’s the best steak made from Mexican beef I’ve ever had in this town.” Don Day’s Wife used the “b” word the other night. Not the “better” word, the “best” word. Not the comparative, the superlative. She used it twice in fact. And “best” is a word that does...
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