Every year, thousands of wines are entered in the Concours Mondial de Bruxelles. This year, the competition was held in Valladolid, Spain as 9080 wines from 50 countries competed while 320 jurors tasted (and yes, I would love to be a juror). Of the 79 entered from...
Back in February, I had the pleasure of sampling some tasty Chiantis that are being privately imported into San Miguel de Allende at a wine-pairing lunch (you can read about it here:...
Vinos+Tapas has one of the most extensive and most interesting menus in San Miguel de Allende. Too extensive some say, especially if you want to make a serious dent into trying some of the most intriguing sounding dishes in town. My usual approach is to hit Chef...
Mussels almost smack dab in the middle of Mexico? Maybe it’s crazy to even think about them. But I do. And often. I’ve always wanted mussels (yes, pun definitely intended, and particularly in the upper arms). I have since I was about 20 (nobody ate mussels before I...
Recent Comments