Opening a restaurant is a tough go. Keeping it open for eleven years is worthy of a celebration. Mario’s Mariscos Frescas Estilo Mazatlan marked that milestone a couple of weeks ago. Mario’s is my favorite seafood restaurant in San Miguel de Allende. It’s one of my...
Once every year I arrange a seafood extravaganza with Mario’s Mariscos Frescos. Once every year I struggle to decide where to take Don Day’s Wife (aka Sharon) on Valentine’s Day. Yes, you guessed it. I’ve done that killing two birds with one stone thing. It’s...
With an enormous thank you to Scott Allison for his photographs. It’s become a bit of a ritual, an annual event. It’s when I get a group together and ask Mario’s Mariscos Frescos to bring in the very best that the Pacific Ocean has to offer. Oysters, scallops, shrimp,...
We had three very good reasons to be celebrating at Mario’s Mariscos Frescos. It was the restaurant’s eighth anniversary. They had recently become the number one ranked San Miguel de Allende restaurant. And it was the start of the sierras arriving from Mazatlan....
“Lord thunderin’ Jesus, bye, those aren’t lobsters. Lobsters got two big arms.” I’m from north of the 49th parallel, from the country that eats more lobster, per capita, than any other country in the world. The lobster we Canadians eat comes from cold waters. It has...
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