Mesa Marrakesh. “Why did it take us so long to get here?”

Mesa Marrakesh. “Why did it take us so long to get here?”

Guilt. Extreme guilt. That was what we were feeling when we arrived at Mesa Marrakesh. It had been over four years since we had eaten any of Chef JJ Castañeda’s food. It had been five years since we had tasted his Mediterranean/North African/Middle Eastern cuisine. We...