There are a lot of good chef bio flicks. Two of the most highly acclaimed by the critics will be featured at this year’s Food in Film Festival in San Miguel de Allende. One is “Ellen Brennan: Commanding The Table”. The other is a personal favorite of mine, “Love,...
After reading the first few pages of his book, “Kitchen Confidential”, I thought I wanted to be Anthony Bourdain. After savoring a couple of episodes of his TV show, “A Cook’s Tour” I knew I wanted to be Anthony Bourdain. When I was about to watch a film about the...
First, an admission. I like almost any film about food or wine. I guess because I like almost any food or wine. The film, Back To Burgundy, is no exception. It’s one of those prodigal son returns tales. In this case, his name is Jean and he’s returning to the family...
“A very personal, tender, touching tribute and a well-researched, enlightening and powerful documentary”. Jacques Pepin Last week, I wrote about James Beard. America’s First Foodie. One aspect of his legacy I didn’t mention was The James Beard Foundation, primarily...
Recent Comments