“Waste not. Want not.” I heard those words at the dinner table at least twice a week from my mother when I was a young kid. But I don’t think I understood them. I know they never had much affect on me. Nor did the stories of rationing during the war or the starving...
“And what would you like to be when you grow up, Don Day? A doctor? A lawyer? An astronaut? A fireman?” “No teacher, I want to be a sommelier.” “But Donny, I think you have to be born in a country in Northeastern Africa to be one of...
He’s cooked for the President of the United States. The Prime Minister of Great Britain. The Chancellor of Germany. He’s held the executive chef position at top ranked resorts in the Mayan Riviera. In 1996, while still a student, he won double gold at the...
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