Thirty years. That’s how long it had been since Don Day’s Wife and I had that first date. It was a Wednesday. The restaurant was called Epicure. We ordered the burgers au poivre with blue cheese and peppercorn sauce and a bottle of a Côtes de Rhône from the village of...
“Jason Malloff is about as close San Miguel comes to a rock star chef in this town and he’s built a solid fan base for Cafe Rama. A weekly email taunts me with what music to my mouth is on his current playlist. It works. About every two weeks, I’m at Cafe...
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