Have you ever noticed that people don’t eat brunch, they do brunch. Well I don’t. Well not very often. On Saturdays, I’m usually too busy shopping for food. On Sundays, I’m usually too busy doing nothing (currently that means winding my way down the list of the top...
“You can’t eat ambience.” My dad said that. He probably wasn’t the first to say it. But he may have been the person who said it the most. “What’s wrong with chrome and formica?”, he’d say. “You think food tastes any better when it’s served on fancy-dan tablecloths and...
No, I’m not going to tell you which restaurant it is. You’re going to tell me. For it’s time again for the SMART awards. The annual event where I ask Don Day in SMA readers to tell me your favorite restaurant. SMART stands for San Miguel de Allende Readers Taste and,...
“For some, delicatessen food is close to a religious experience. A tender, crumbling cut of corned beef steeped in its juices. A full-bodied garlic dill pickle. Spicy brown mustard with grain. A blintz that melts in your mouth like a creamsicle on a summer’s day....
There are a lot of contenders for the number one pizza in San Miguel de Allende. Mi Vida, La Cucina di Afrodita and Casa Papaya all have wood-fired brick ovens and all make very good pizza napoletana. The problem is they usually only make it on a Sunday. Now I don’t...
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