A head-scratcher. That’s what I would have called it when I was a kid. Before I’d learned words like conundrum and enigma. I’m talking about coffee and Mexico. Here’s a country that experts believe produces some of the world’s best...
I couldn’t believe it came out of Don Day’s Wife’s mouth. It wasn’t like I hadn’t heard the word before. Just not in such a personal way. Or quite in that context. I thought I knew what the word meant. I thought it had something to do...
Last March, I had the pleasure of helping to organize the San Miguel de Allende Readers Taste awards or SMARTs for short. We drank and ranked some cheap wines. La Frontera served up some fine food. And our guests filled in a lot of ballots. They chose Pizza Pig for...
So there you are on this quiz show, really just happy to have met Alex. But somehow you’ve managed a slim lead going into Final Jeopardy and Johnny Gilbert announces that the category is Chilean Cuisine. How much would you risk? Well if you were Don Day,...
Now I’m not saying this happened. But what if? What if I’d gone out last Thursday night. Leaving Don Day’s Wife in the company of the much more attractive MDs on Grey’s Anatomy? And what if I’d had a couple of margaritas. And a beer. And...
I’d heard the news. It was exciting news. San Miguel de Allende had a new tapas bar. This was news that Don Day had been waiting to hear since the decline and fall of the sadly missed Cafe Iberico. I was also happy to hear that it was “a couple of...
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