“I placed the shell on the edge of her lips and after a good deal of laughing, she sucked in the oyster, which she held between her lips. I instantly recovered it by placing my lips on hers.” Casanova. The guy who wrote that. You’ve heard of him. Right?...
It took her until her second day here in San Miguel de Allende, but my granddaughter Rayne (and yes, I teasingly call her Lluvia when she’s visiting us in Mexico) finally asked the question. Though Rayne recently traded in her sneakers for stilettos, and gets more of...
“From aguacate to zapote and so many in between, there’s a tantalizing array of fruits available in Mexico year round. If you come from a place where you rely on imported fruit for a good part of the year, it’s heavenly to have access to this heart-smart sweetness,...
With many thanks to photographers Becky Milward, Yannis Dettingmeijer, Richard Smerdon and Marshall Postnikoff. Last night, at San Miguel restaurant Firenze, the gala dinner for the 2016 SMART awards was held. SMART stands for San Miguel de Allende Readers’...
No, I’m not going to tell you which restaurant it is. You’re going to tell me. For it’s time again for the SMART awards. The annual event where I ask Don Day in SMA readers to tell me your favorite restaurants. SMART stands for San Miguel de Allende...
Don Day’s Wife and I had a food plan for Friday. We’d have lunch somewhere. Then we’d walk over to Mega. We’d pick up a few hundred grams of the biggest shrimp they have, two or three buds of garlic, a bunch of Italian parsley, a 250 gram pack...
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