A lot of people like dogs and cats. A few people like hamsters and budgies. I like cows and pigs. You see I am a carnivore. No make that a capital C and bold Carnivore. I tolerate plants in my diet. I even enjoy a few plants in my diet. But the food I get all in a...
Last year, I had my first taste of bacanora when Gunther Maier poured me a glass of Santa Cuviso. I proclaimed the agave-based spirit a winner. This year, the judges at the American Distilling Institute had their first taste of Santa Cuviso and they made the same...
I don’t think I’d ever had a mango until I was in my thirties and visited my parents in Florida. Bright yellow mangos, amber rum, rosy red cranberry juice and a turquoise Hamilton Beach blender created the cocktail de jour of the senior set and it only took an evening...
Back in March, as I was counting the votes for this year’s Smarts, the awards that honor San Miguel de Allende’s favorite restaurants, I made a little promise to myself. I had to get my bum back on the chairs of some of those old dependables, those very good...
You know those times when you feel totally inadequate and just want to curl up in a ball and roll away from all reality and responsibility. Thursday night salsa dancing at San Miguel’s La Hacienda de Guadalupe is one for me. From the waist up, my body mostly...
Recent Comments