I’m sure you know the old cliche. About the three most important factors when choosing real estate. So, if I was choosing a location, location, location for a new restaurant in San Miguel de Allende, about the last place I’d consider would be the outer...
A bottle of red, a bottle of white, Whatever kind of mood you’re in tonight, I’ll meet you anytime you want, In our Italian restaurant. Do you remember when Italian restaurants changed? It was the mid-seventies when I first noticed. The red or checkered...
You know what I miss most when I’m in San Miguel de Allende? Asia. Which must seem very strange if you know I’m a guy from Toronto. I miss Vietnam, China, Thailand, Korea, Japan, India. Because those are the places I visit a couple of times a week in...
With a big thank you to photographer Richard Smerdon for capturing the spirit of the SMART Awards dinner. When I was 12 years old, a routine began that lasted right through my teens. It was called the Top 50 Countdown. And it happened every Saturday morning at 9:00...
Love is lovelier, the second time around. I always liked La Virundela. I always liked the owners. I always wanted the restaurant to be successful. But I always knew it wouldn’t. Because it was always missing the most important ingredient. As good as the place...
Once upon a time, there was a handsome man named Antonio. He went for a walk in San Miguel de Allende, Mexico and soon came upon a building. He said this might make a good restaurant. But the space turned out to be too awkward and too small. So Antonio went for a...
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