Dining on “our dish” in San Miguel.

Dining on “our dish” in San Miguel.

We were about four hours outside of Paris, with only one day left on our trip to France, when Don Day’s Wife said to me, “So how do you want to spend it?” “Let’s drive into the city”, I replied. “I’ve been reading on the Internet (a new invention at the time) about La...
Celebrating San Miguel’s top ten favorite restaurants.

Celebrating San Miguel’s top ten favorite restaurants.

Last night, the Fifth Annual SMART Awards dinner was held. It’s the evening when we recognize the town’s very best restaurants as voted on by the readers of Don Day in SMA. 518 people voted. Each voter was allowed to choose up to three restaurants. In a town of almost...
Could this be the best bargain brunch in San Miguel?

Could this be the best bargain brunch in San Miguel?

Have you ever noticed that people don’t eat brunch, they do brunch. Well I don’t. Well not very often. On Saturdays, I’m usually too busy shopping for food. On Sundays, I’m usually too busy doing nothing (currently that means winding my way down the list of the top...
Trazo 1810. Sophisticated elegance. Affordable ambience.

Trazo 1810. Sophisticated elegance. Affordable ambience.

“You can’t eat ambience.” My dad said that. He probably wasn’t the first to say it. But he may have been the person who said it the most. “What’s wrong with chrome and formica?”, he’d say. “You think food tastes any better when it’s served on fancy-dan tablecloths and...
The very best restaurant in San Miguel de Allende.

The very best restaurant in San Miguel de Allende.

No, I’m not going to tell you which restaurant it is. You’re going to tell me. For it’s time again for the SMART awards. The annual event where I ask Don Day in SMA readers to tell me your favorite restaurant. SMART stands for San Miguel de Allende Readers Taste and,...
Could this be the number one pizza in San Miguel?

Could this be the number one pizza in San Miguel?

There are a lot of contenders for the number one pizza in San Miguel de Allende. Mi Vida, La Cucina di Afrodita and Casa Papaya all have wood-fired brick ovens and all make very good pizza napoletana. The problem is they usually only make it on a Sunday. Now I don’t...

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