Opening a restaurant is a tough go. Keeping it open for eleven years is worthy of a celebration. Mario’s Mariscos Frescas Estilo Mazatlan marked that milestone a couple of weeks ago. Mario’s is my favorite seafood restaurant in San Miguel de Allende. It’s one of my...
It started with an email from Marco Massarotti, the chef/owner of San Miguel de Allende’s Casa Nostra. “Have a look at this offer, it is a great bargain”, it read. I did look and I did think it was an irresistible deal. The seller was my favorite wine seller. The...
It was Flavio Junior who messaged us. He was coming to San Miguel to do a little consulting for a restaurant and wanted us to check it out. Unless you’ve hired him to cater a party for you, you’d have to be a San Miguel old-timer to know Flavio. He deserted us and ran...
It was the numbers that, initially, led us to the restaurant. First, I’d been desperate for a new “local” and the place was only two blocks from mi casa. Second, they had not one but two oyster dishes on their website menu and, as much as I love the oysters at Hank’s...
In 1974, I made the shivery-scary move from small town to big city. Toronto was my first and only choice. It was absolutely the right decision and I have a long list of fond memories from those first few years. The prime addresses on my memory lane were the...
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